I really wanna eat McDonald’s !
Is there any Japan exclusive products!?
Of cource!
I understand your feeling!
When I’m in abroad,I sometimes have a craving for McDonald’s!
I’ll introduce some Japan exclusive products!
The Teriyaki Burger is part of McDonald’s strategy to cater to local tastes by offering region-specific menu items. While it is a regular feature in McDonald’s restaurants in Japan, its availability in other countries may be limited to special promotions or certain times of the year. The popularity of the Teriyaki Burger in Japan has made it a standout offering, showcasing how global chains can adapt and embrace local culinary traditions.
I like Teriyaki burger.
Sause is amazing!!
One thing I have to mention this that
If you are Muslim,Be careful!
This burger is used Pork !
Samurai!!!!!!
I like this name!!
Cool!!
Yes!
Also Tastes is fantastic!
There are 2 type of Samurai Mac.
Both of them are used the same sause.
One is called double nikuatsu beef .
The other one is called Bacon tomato nikuatsu beef.
Samurai Mac was limited products.
But Many people were eager to become Samurai Mac as regular menu.
Then Japan McDonald’s decided that Samurai Mac to be regular menu.
Today We can eat anytime Samurai Mac except Morning Mac time.
The taste of the Double Nikuatsu Beef, or more specifically the Roasted Soy Sauce Double-Thick Beef Burger, is described as being enhanced by the use of roasted soy sauce, which likely gives it a unique, savory, and slightly sweet flavor profile. This soy sauce glaze could add a rich umami taste to the thicker beef patties, elevating the meatiness and providing a depth of flavor that’s more pronounced than in standard fast-food beef burgers. The combination of the juicy beef with the aromatic, slightly caramelized soy sauce creates a delicious balance, appealing to those who enjoy the interplay of savory and subtle sweet notes in their meat dishes. However, personal taste preferences can vary, so the perception of its taste might differ among individuals.
The Roasted Soy Sauce Bacon Tomato Thick Beef Burger from McDonald’s Japan, as part of the Samurai Mac series, is designed to offer a complex and satisfying taste profile. The roasted soy sauce likely imparts a savory umami flavor that deeply enhances the natural taste of the beef. The addition of bacon introduces a smoky, salty element that contrasts nicely with the juicy sweetness of the tomato. Together, these ingredients create a harmonious blend of flavors – the umami from the soy sauce, the richness of the beef, the crisp saltiness of the bacon, and the fresh acidity of the tomato. This combination makes for a burger that’s both rich and balanced, with each component contributing to an enhanced eating experience. However, like all food experiences, personal preferences will play a significant role in how its taste is perceived.
This is McDonald’s menu in Japan